Vidwan-ID : 350200



  • Dr Nilesh B Kardile

  • Assistant Professor
  • MIT Art, Design and Technology University
Publications 2018 - 2023

Publications

  • 5
    Journal Articles
  • 3
    Book Chapter
  • 2
    Projects

Citations / H-Index

10 Citations
2 h-index
10 Citations

Altmetrics

1
1
2
1

Google Scholar

Co-author Network


Expertise

Food Science and Technology

Food Technology

Personal Information

Dr Nilesh B Kardile

Male
MIT Art, Design and Technology University, Rajbaugh Loni Kalbhor, Solapur Highway, Near Bharat Petrol Pump Loni Kalbhor Railway Station
Pune, Maharashtra, - 412201


Experience

  • Assistant Professor

    MIT School of Food Technology

    MIT Art, Design and Technology University

  • Assistant Professor

    Food Technology

    K K WAGH COLLEGE OF FOOD TECHNOLOGY, SARASWATINAGAR

  • Assistant Professor

    Food Technology

    SHRAMSHAKTI COLLEGE OF FOOD TECHNOLOGY, MALDAD


Qualification

  • PhD

    National Institute of Food Technology Entrepreneurship and Management

  • M. Tech

    Sant Longowal Institute of Engineering and Technology

  • B. Tech.

    Queens college of food Technology Aurangabad


Honours and Awards

2024

Second price in best poster award

MIT COM Pune

2024

Third Price in best paper award

MIT COM Pune

2023

First price in best poster

MIT COM Pune

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2024

Second price in best poster award

MIT COM Pune

2024

Third Price in best paper award

MIT COM Pune

2023

First price in best poster

MIT COM Pune

2023

First Price in best paper

MIT COM Pune

2022

Third Price in best Paper Presentation

VIGNAN'S University, Guntur

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Membership In Professional Bodies

2018

AFSTI Mysure

Life Time

2018

AFSTI Mysure

Life Time

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Membership In Committees

2022

Board Of Studies

Member

2022

Board Of Studies

Member

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Research Projects

Design and Fabrication of Refractance Window Dryer for Batch Process

Funding Agency : CRiEYA

Development of cake using chia seed gel and to check its effect on the physical and textural properties of cake

Funding Agency : CRiEYA

Design and Fabrication of Refractance Window Dryer for Batch Process

Funding Agency : CRiEYA

Development of cake using chia seed gel and to check its effect on the physical and textural properties of cake

Funding Agency : CRiEYA

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Patents



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